Thailand & Vietnam

Our Thai/Vietnamese menu is perfect for those that are just beginning to learn how to cook! Participants will be taken on a bright & colorful journey through some of the region's most popular dishes such as our Bun Bo Xao (Beef Noodle Bowl). This class highlights several dishes that can entertain any crowd!

In this cooking class, students will learn:

Food & Knife Safety & Techniques

How to roll the perfect spring roll

Regional dipping sauces & pantry necessities

Exquisite Flavor Profiles

And so much more!

~Our Thai/Vietnamese menu can be adjusted for most dietary requirements~